Source · Journal article

Food system resilience: defining the concept

Tendall et al. (2015)

Authors
D.M. Tendall, J. Joerin, B. Kopainsky, P. Edwards, A. Shreck, Q.B. Le, P. Kruetli, M. Grant, J. Six
Year
2015
Published in
Global Food Security
  1. Tendall, D.M. et al. (2015) ‘Food system resilience: defining the concept’, Global Food Security, 6, pp. 17–23.doi:10.1016/j.gfs.2015.08.001DOI checked against doi.org

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